Call for Papers—Advances in Sustainable Nutrition and Food Innovation (ASNFI)
A New Open Access Journal for Cutting-Edge Research in Sustainable Food Systems
About the Journal
Advances in Sustainable Nutrition and Food Innovation (ASNFI) is a peer-reviewed, open-access international journal dedicated to publishing high-quality research that bridges the gap between sustainable food production, innovative nutrition science, and global food security challenges.
Journal Website: https://journal.bytran-pub.com/index.php/ASNFI
Article Processing Charge (APC): Free currently
Publishing Frequency: Quarterly
Scope and Topics of Interest
We welcome original research articles, comprehensive reviews, short communications, and perspective papers covering, but not limited to emerging food technologies, functional foods, microbiology, supply-chain innovation, smart agriculture, and global nutrition transitions.
Please refer to the "Submission Guidelines" before your manuscript.
Submission Portal:
Submit your manuscript through our online submission system at:
https://journal.bytran-pub.com/index.php/ASNFI/about/submissions
Contact Information
Mia Richardson
Managing Editor of ASNFI
Email: editorial-ASNFI@bytran-pub.com
Journal link: https://journal.bytran-pub.com/index.php/ASNFI
Join Us in Shaping the Future of Sustainable Nutrition
We invite researchers, academics, industry professionals, and policymakers to contribute to this exciting new platform dedicated to advancing knowledge at the intersection of nutrition science and sustainability. Together, we can foster innovative solutions for the global food challenges of the 21st century.
